Food Safety and Long COVID: Recent Concerns and Government Responses

Food workers continue to confront severe food insecurity, characterized by low wages despite their essential role in the food supply chain, as the government fails to adequately address their plight.

Greater unionization and enhanced labor laws are crucial to ameliorating the exploitation of food workers and improving their compensation and working conditions.

Corporate profit-driven practices often lead to the exploitation of workers, resulting in increased food waste and worsening circumstances for low-income employees.